Sunday, August 23, 2009

home cooked meals

I use to live with all girls when I was in college, and we would make the most fantastic meals. Everyone pitches in, and has wine will we cook. I haven't had one of those nights in a long time now that I'm moved back home, but in SF this week, everyone being on a budget, we had one of those nights at Mi Ryung's fabulous pad. We brought home the Lail from Ma(i)sonry, and chilled it while we cooked and had appetizers.

Lillian and Mi Ryung turning the meatballs in the oven.

Me cutting basil to throw in EVERYTHING.

The appetizer menu: salami, everything crackers, frying cheese, apples, & brie!

The amazing caprese salad

The meatballs are made from scratch, and we had it with spinach and garlic angel hair pasta.

Good times with great friends: full of laughter.

Laughing our asses off

champagne grapes, anyone?


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